Toronto’s favourite winter culinary celebration is back, and Aeroplan members can get to the front of the line. Winterlicious runs in Toronto from Jan. 26 to Feb. 8, with fantastic three-course, prix fixe lunches and dinners at more than 200 restaurants. The general public doesn’t get to make reservations until Thursday, Jan. 11. But Aeroplan members can book their favourite dining spot starting Wednesday, Jan. 10 to be sure they get the meal they want at a great price. Top restaurants taking part include Canteen, Bar Buca, and Canoe. On Jan. 10 only, Aeroplan members can make advance reservations by ... continue reading →


I was in Edmonton earlier this year and wrote about the great food scene for the Postmedia chain of newspapers. In case you missed it, I was raving about great food and drinks at places like Bar Clementine, Baijiu, Rge Rd and Rostizado. The headline on the story? “Why your next foodie trip should be Edmonton.” That was back on June 20. Here we are four months later and the folks at Air Canada seem to agree. The 2017 Air Canada listing of the top new restaurants in Canada names three Edmonton places: Bar Clementine fifth, Café Linnea in sixth ... continue reading →


THIS ITEM WAS ORIGINALLY PUBLISHED ON CANOE.COM/TRAVEL on TUESDAY Aug. 8… LIKE A LOCAL CALGARY – This is a series where I check out various cities and look at the sorts of places you don’t always find in the tourist guides; fun restaurants and bars and shops where you’re likely to find a good number of locals as well as visitors. Today we take a look at the increasingly cool scene in Calgary. DINING Vin Room Mission: Vin Room is a hip spot on 4th St. SW offers up a wide variety of foods, everything from charcuterie to lobster nachos ... continue reading →

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Hong Kong makes sense. Certainly Tokyo. But Athens? And how does my home city of Toronto end up fifth best for food in Canada? Booking.com today released a list of the top destinations its travellers enjoy for great food. There are some obvious inclusions and some surprising exclusions, if you ask me. (Which you technically didn’t). Here’s what booking.com customers came up with for a ranking of the food scene in Canada: 1. Vancouver 2. Montreal 3. Halifax 4. Winnipeg 5. Toronto I don’t want to get all parochial here, but there’s not a chance Toronto is only the fifth ... continue reading →


Great local explorations. Fantastic food. And one of North America’s best hotels. The new “Off the Eaten Track” program is being offered exclusively for guests of the Ritz-Carlton Toronto features four distinct programs to help visitors truly engage with locals and learn about the Toronto food scene on an up close and personal basis. The programs are being offered with the help of Culinary Adventure Co., one of Canada’s top food tour companies. “It’s all about giving guests a personal experience,” said Kevin Durkee of Culinary Adventure Co., a long-time foodie who learned to cook at a young age. “We ... continue reading →