HONG KONG – I never cease to feel a sense of wonder when I get to this city. The airport gleams upon arrival, and it always seems to be a seamless, quick trip through customs, with nary a question to be asked. North American flights often arrive early in the morning, and you’ll probably see the mountains or hills of Lantau Island rising in the mist as you make your way into town by car or on the cheap (about $12) Metro express train. You then pass thousands upon thousands of red, green and blue shipping containers that line the ... continue reading →