There was fresh, tender kampachi sashimi, and perfect East Coast scallops on the shell with mornay and gremolata. There was mushroom bibimbap and galbi that was bursting with umami flavour, honey crullers to die for, and delectable craft cocktails. Air Canada last night (Nov. 4) staged a fabulously tasty party at a fine event space in downtown Toronto to announce its 2024 Top 10 Best New Restaurants in Canada. All ten finalists brought one or two of their finest dishes for the media and general public to nibble on. It would’ve taken 10 reservations and a lot of Air Canada Read more
