One of Toronto’s top restaurants has some fresh, new faces on hand. Four Seasons Hotel Toronto has announced Nicholas Trosien as the new Chef de Cuisine of Café Boulud and d|bar by Chef Daniel Boulud. Since his appointment, Trosien has been working in collaboration with Chef Daniel Boulud and his culinary team to refresh the restaurant’s classic menu for spring. The new menu is available until June 21 from 12:00 to 2:30 p.m. for lunch and 5:30 to 10 p.m. for dinner service. Trosien brings a creative touch, Four Seasons-style management and leadership chops, and culinary worldliness nurtured through assignments Read more
restaurants.
CARLSBAD, CALIFORNIA – CARLSBAD, CALIFORNIA – A fashionable, sexy hotel with a perfect location on the beach. And just a two-minute walk to an adorable downtown. The Beach Terrace Inn is a sleek hotel that’s been given a just-right facelift, with tons of stylish touches and just the right amount of cheeky attitude. The check-in area is a bright spot at street level with big windows and an outside seating area with ocean views. Look for a minimalist design that’s still warm and friendly, with lots of light-coloured wood and a few tall, spiky plants. I loved the little paper Read more
NEW YORK CITY – I recently had a few days in New York City for the International Media Marketplace, the New York Times Travel Show and some other treats (more to come on that soon). Here’s a look at a few things you should know about what’s happening in the city that never sleeps. LAGUARDIA: A WHOLE NEW WORLD My wife and I flew into New York’s LaGuardia Airport in late January with Air Canada. We got off the plane and walked into the terminal. I looked up and saw a huge, bright space in front of me. There were Read more
TORONTO – I don’t pretend to know everything about the food scene in the city. But if there’s a better restaurant in the city than Don Alfonso 1890 Toronto I haven’t eaten there. I also haven’t seen it, haven’t read about it and haven’t even dreamed of it. My wife and I recently had the chance to have dinner there (I also got to attend an opening lunch a few weeks ago) and were, quite frankly, overwhelmed by the inventiveness and quality of the menu, the whisper-quiet but friendly service, the presentation of the food and the variety of the Read more
Toronto’s favourite winter culinary celebration is back, and Aeroplan members can get to the front of the line. Winterlicious runs in Toronto from Jan. 26 to Feb. 8, with fantastic three-course, prix fixe lunches and dinners at more than 200 restaurants. The general public doesn’t get to make reservations until Thursday, Jan. 11. But Aeroplan members can book their favourite dining spot starting Wednesday, Jan. 10 to be sure they get the meal they want at a great price. Top restaurants taking part include Canteen, Bar Buca, and Canoe. On Jan. 10 only, Aeroplan members can make advance reservations by Read more










